Product Name: Ghost Tooth Cone Burr Hand Grinder
Material: stainless steel/aluminum alloy/solid wood
Capacity: Hopper 45g + powder cup 30g
Net weight: about 845g
Burr 48mm Seven Core Ghost Tooth Burr
Features:
1.Seven Core Ghost Tooth Burrï
The first "grinding first and then cutting" grinding method for ghost tooth Burr. Grinding is smoother and labor-saving. Can significantly improve flavor performance.
It can better show a cup of "sweet and clean" Pour over coffee.
2.Fine adjustment of multi-level grinding degree. Grinding more accurately. The inner and outer tool distance rises and falls by 3mm in one circle. One circle can adjust 100 divisions, and the gap between each division is about 0.03mm.
3.Integrated magnetic powder cup. 20 magnets on the top and bottom, staggered north and south, can be opened by turning
4. Adjustable rocker. The adjustable range of the crank is 35mm, and the spacing between each grid is 5mm. The length of the crank handle can be adjusted according to personal strength to get a lever strength that is more suitable for you.
Cleaning and maintenance precautions:
1.When using it for the first time, grind some coffee beans and pour them away to clean the Burr.
2.The product is a precision device. The inside of the fuselage cannot be washed directly. To clean the Burr, you need to use a brush or air blower to clean it.
3.The edge of Burr is sharp, please be careful to avoid causing injury.
4. Only roasted coffee beans can be added to the Hopper, and no other materials are allowed.
